MARY & MAY Vegan Blackberry Complex Cream Essence 140ml

Vegan cream essence with 50,000ppm of Blackberry Extract and 100,000ppm of Blue Lotus Water provides soothing, anti-aging and hydrating effects. Blackberry Extract is highly nutritious and rich in anthocyanins that help rejuvenate skin cells and visibly reduce signs of aging. Enriched with jojoba seed oil and ceramide NP to strengthen the skin barrier and provide steady hydration. Hypoallergenic formula is certified vegan and cruelty-free. Suitable for all skin types.

How to Use: To use, shake the bottle thoroughly to mix the cream and essence layers before applying a moderate amount onto the face. 

Ingredients: Water, Nymphaea Caerulea Flower Water, Simmondsia Chinensis (Jojoba) Seed Oil, Hydrogenated Poly (C6-14 Olefin), Rubus Fruticosus (Blackberry) Fruit Extract, 1,2-hexanediol, Methlypropanediol, Centella Asiatica Extract, Ficus Carica (Fig) Fruit Extract, Hydrolyzed Gardenia Florida Extract, Sodium Hyaluronate, Hydrogenated Lecithin, Butylene Glycol, Glycerin, Trilaureth-4 Phosphate, Sodium Polyacrylate, Pvm/Ma Copolymer, Cyanocobalamin, Ceramide Np, Maltodextrin, Ethylhexylglycerin, Tocopherol